5 free range eggs
250 grams of quark with a high fat content
220 grams of ground almonds
1 teaspoon baking powder (the same amount of baking powder also works)
2 tsp Chia seeds
4 teaspoons of flea seeds
Fat for the baking pan
I only use coconut oil
Mix all ingredients together. I put half of the ground almonds in the blender for a minute beforehand, so they get a little firmer and sticky.
Preheat the oven and bake at 150 degrees
The bread took 45 minutes for me
Tests it yourself. Every oven takes a little longer or shorter.
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